East Bali is where luxury meets sustainability. Here, award-winning eco-resorts prove you don't have to choose between five-star comfort and environmental responsibility. These properties have earned international recognition for their green initiatives while delivering the sophisticated experiences discerning travelers expect.
From EarthCheck Platinum certifications to coral restoration programs, each resort demonstrates how luxury hospitality can enhance rather than harm the natural environment. Best of all, you're experiencing the real Bali—away from crowds, immersed in authentic culture and pristine landscapes.
Alila Manggis: The EarthCheck Platinum Pioneer
East Bali's sustainability champion with EarthCheck Platinum certification—the tourism industry's highest environmental standard. This oceanfront boutique resort blends contemporary luxury with traditional Balinese architecture, all while maintaining unwavering environmental stewardship.
The 55 suites sit at perfect 45-degree angles for maximum ocean views and privacy. Sustainability highlights include organic gardens supplying the acclaimed Seasalt restaurant, waste reduction programs, and partnerships with local communities. Signature experiences include jamu-making workshops, organic farming sessions, and coral restoration dives.
Amankila: Clifftop Sanctuary with Ocean Conservation
Ed Tuttle's iconic clifftop masterpiece featuring 31 stilted suites connected by frangipani-lined walkways. The famous three-tiered infinity pools cascade like rice terraces toward the Lombok Strait, using advanced circulation systems that minimize waste while maximizing visual impact.
Ocean conservation initiatives include coral restoration programs, plastic-free operations, and educational excursions aboard traditional outriggers to marine sanctuaries. The clifftop restaurant Sandikala sources ingredients from local organic farms and fishing communities, supporting traditional livelihoods.
COMO Shambhala Estate: Holistic Wellness Retreat
This 23-acre rainforest retreat along the Ayung River redefines wellness tourism through holistic health and environmental responsibility. Residence-style suites integrate seamlessly with the surrounding jungle using sustainable materials and passive cooling systems.
Award-winning COMO Shambhala Cuisine focuses on organic, locally-sourced ingredients supporting both guest wellness and local farming communities. Signature programs include forest bathing sessions, traditional Balinese healing ceremonies, and permaculture workshops teaching sustainable living practices.
Bali Eco Resort: Authentic Village Immersion
An intimate eco-resort tucked in a traditional East Bali village offering authentic rural life with contemporary comfort. The community-based tourism model ensures guest stays directly benefit local families through employment, cultural exchange, and profit-sharing initiatives.
Traditional bamboo construction combines with modern amenities, while the farm-to-table restaurant sources exclusively from the surrounding village. Cultural experiences include temple ceremonies, craft workshops, and guided village walks providing deep insight into authentic Balinese life.
Jeeva Klui: Intimate Oceanfront Escape
This boutique beachfront property showcases the future of intimate luxury hospitality with environmental responsibility at its core. Just twelve oceanfront suites overlook untouched coral reefs, designed to maximize natural lighting and ventilation while minimizing environmental impact.
Solar power, rainwater harvesting, and comprehensive recycling enhance rather than detract from the luxury experience. Guests participate in coral restoration dives, traditional fishing expeditions with locals, and sunrise yoga sessions connecting deeply with East Bali's natural rhythms.
